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Agricultural Supply Chain Field Notes collects on-site records from the frontlines of Taiwan’s agricultural and livestock systems, covering farms, production, processing, logistics, slaughterhouses, eco-friendly farming, agritech, supply chain management, and industry evolution. Emphasizing field observations, on-site evidence, and the authentic state of the supply chain, this category records the genuine pulse of Taiwan’s food system through Nelson Chou’s perspective as a Cultural System Observer and Land Practitioner.
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